Russell Moore and Allison Hopelain

This Is Camino

Ten Speed Press

Locally beloved, nationally acclaimed Camino restaurant in Oakland, California, counts Mark Bittman, Yotam Ottolenghi, Sean Brock, Francis Malman, David Lebovitz, and Deborah Madison among its fans. Now 100 of Chef Russell Moore’s fire-based recipes, as well as his ingredient-focused philosophy, are captured in a unique narrative cookbook co-written with Moore’s wife and Camino co-owner Allison Hopelain, and New York Times writer Chris Colin.